Investing in alternative proteins can improve national security and defence
GFI argue here: https://gfi.org/wp-content/uploads/2023/12/DoD_DPA_Recommendation_RFI_2023.pdf. They also argue that it protects US national interests and military security.
Cultivated meat can improve national security by improving food security:
- More robust supply chains
- they're smaller and more localised
- Production processes like fermentation, plant-based food manufacturing, and cellular agriculture require fewer inputs and supply chain links.
- Production can happen anywhere
- Reducing agricultural bioterrorism risks
- Reduce food system vulnerability to animal disease (see Factory farmed animals cause pandemics and zoonotic disease)
- Diversifies food system
- Counters ongoing food sector consolidation
Misc
- The Center for Strategic and International Studies (CSIS) recently published a report concluding that investment in alternative protein technologies would provide significant strategic benefit to the United States[1]
References
Related articles
Swanson, Zane, Caitlin Welsh, and Joseph Majkut. 2023. “Mitigating Risk and Capturing Opportunity: The Future of Alternative Proteins.” Washington, DC: Center for Strategic and International Studies. bit.ly/3KSBmyu. ↩︎